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DRUMSTICK RECIPES

🥁 Drumstick Hits Only: Veg Recipes That Slay with Slurp

Drumstick, also known as moringa, is a powerhouse vegetable widely used in Indian kitchens. Its tender green pods are rich in iron, calcium, and antioxidants, making it a nutritious addition to everyday meals. With a mild, earthy flavor, drumsticks absorb spices beautifully in sambhar, dals, curries, stir-fries, and even soups. They also help boost digestion and immunity. On this page, explore only vegetarian recipes where drumstick is the hero ingredient—healthy, flavorful, and rooted in tradition.


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